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At Provision, nestled in the heart of Indianapolis, diners are treated to a sophisticated take on New American cuisine within a chic lounge setting. The menu is a culinary journey, showcasing dishes that are both innovative and rooted in tradition.

  • Basque Cheesecake: Rich and creamy, this dessert features a brown sugar crumble and a port reduction that elevates each bite.
  • Brown Butter Pie: A delightful combination of flavors, paired with blackberry, orange, and a unique blackberry cheesecake ice cream.
  • Peanut Butter Bomb: A luscious treat with a salted caramel twist, its cocoa nib crust complements the banana cream pie ice cream perfectly.

Each dessert is thoughtfully paired with exquisite wines, enhancing the overall dining experience. Provision's menu isn't just about food; it's a celebration of flavors that invites patrons to savor every moment.

Dessert

Dessert

Dessert

Basque Cheesecake

brown sugar crumble, port reduction | Suggested Pairing: The Rare Wine Co. "New York Malmsey" Madeira, Portugal +$10
$12.00

Brown Butter Pie

blackberry, orange, blackberry cheesecake ice cream | Suggested Pairing: Ca' Bianca Branchetto D'Acqui Piedmont, IT +$10
$12.00

Peanut Butter Bomb

salted caramel, cocoa nib crust, banana cream pie ice cream | Suggested Pairing: M. Chapoutier "Banyuls Rimage" Rhone, France, 2012 +$10
$13.00

Orange Chocolate Tart

honey crispy rice, caramel, orange-milk chocolate, dark chocolate glaze, sea salt, triple chocolate gelato | Suggested Pairing: Angelo Negro "Birbet" Roero, Piedmont, IT +$10
$13.00

Ricotta Donut

maple cream, bacon crumble, banana cream pie ice cream | Suggested Pairing: The Rare Wine Co. "New York Malmsey" Madeira, Portugal +$10
$12.00